Boursin Chicken Baked Ziti Recipe: The Ultimate Creamy Pasta Comfort Food
The Boursin Chicken Baked Ziti recipe is a rich, flavorful, and creamy twist on the classic baked pasta dish. Perfect for busy weeknights or family dinners, this recipe combines tender chicken, perfectly cooked ziti, and the irresistible taste of Boursin Garlic & Fine Herbs cheese. The result is a baked pasta that’s both comforting and gourmet — ideal for anyone craving a restaurant-quality meal made right at home.
What Is Boursin Chicken Baked Ziti?
Boursin Chicken Baked Ziti is a creamy baked pasta dish that replaces the traditional tomato sauce with a luxurious cheese-based sauce. The secret ingredient, Boursin cheese, melts into a smooth and herby cream sauce that coats the ziti and chicken perfectly. The baked finish gives it a golden, bubbly top layer that adds texture and richness to every bite.
Ingredients You’ll Need
To make this creamy and cheesy masterpiece, you’ll need:
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12 oz ziti pasta
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2 cups cooked chicken, shredded or diced
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1 package (5.2 oz) Boursin Garlic & Fine Herbs cheese
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1 cup heavy cream or half-and-half
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1 cup mozzarella cheese, shredded
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½ cup Parmesan cheese, grated
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2 cloves garlic, minced
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2 tablespoons butter
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1 tablespoon olive oil
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½ teaspoon Italian seasoning
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Salt and pepper, to taste
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Fresh parsley or basil, for garnish (optional)
How to Make Boursin Chicken Baked Ziti
Step 1: Cook the pasta
Boil ziti in salted water until al dente, then drain and set aside.
Step 2: Prepare the creamy sauce
In a skillet, melt butter with olive oil and sauté minced garlic until fragrant. Add the heavy cream and Boursin cheese, stirring until the cheese fully melts into a smooth sauce. Season with Italian seasoning, salt, and pepper.
Step 3: Mix pasta and chicken
Add the cooked chicken and pasta to the sauce. Stir until everything is evenly coated.
Step 4: Assemble and bake
Pour the mixture into a greased baking dish. Top with mozzarella and Parmesan cheese. Bake at 375°F (190°C) for 20–25 minutes until the top is golden and bubbling.
Step 5: Serve and enjoy
Allow the dish to rest for a few minutes, then garnish with parsley or basil before serving.
Why You’ll Love This Recipe
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Rich and creamy flavor: The Boursin cheese adds a smooth, herby taste that makes every bite delicious.
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Simple and quick: Ready in under an hour with easy-to-find ingredients.
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Versatile: Add vegetables like spinach or mushrooms for extra flavor and nutrition.
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Family-friendly: Loved by adults and kids alike, perfect for any occasion.
Cooking Tips for Perfect Results
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Use rotisserie chicken to save prep time and add extra flavor.
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Try different Boursin flavors such as Shallot & Chive or Black Pepper for a unique twist.
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Substitute heavy cream with evaporated milk or Greek yogurt for a lighter version.
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For extra crunch, top with breadcrumbs before baking.
Serving Suggestions
Pair your Boursin Chicken Baked Ziti with:
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A crisp Caesar salad or mixed greens
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Garlic bread or focaccia
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A glass of white wine like Chardonnay or Pinot Grigio
Final Thoughts
The Boursin Chicken Baked Ziti recipe delivers the perfect balance of creamy, cheesy, and savory flavors. It’s a comforting pasta dish that feels both indulgent and effortless — a true crowd-pleaser for any dinner table. Whether you’re cooking for family or entertaining guests, this baked ziti will quickly become a go-to favorite.
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